Friday, September 5, 2008

What do you do.....

With 16 cups of Shredded Zucchini? My next door neighbor brought over a zucchini the size of my arm plus a few inches thicker. So I shredded it all and went to town making bread and cake. And that still left me with 8 cups of Zucchini. So I froze the rest but I thought I would share this killer awesome cake recipe. I put a cup of milk chocolate chips in the batter and then a cup of semi-sweet on top. Then sprinkled powder sugar for show. Serve it with a scoop of ice cream and yummy yummy. It's a good thing I'm running like crazy now or I'd be a good 15 lbs over weight from this cake alone.
Click here for the recipe.

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